Total Time
30mins
Prep 15 mins
Cook 15 mins

I think everyone will enjoy this quick and delicious Sesame Chicken. Serve it over either brown or white rice with steamed broccoli.

Ingredients Nutrition

Directions

  1. Rinse, dry and cut chicken into chunks.
  2. Mix together flour and pepper.
  3. Coat chicken chunks with this mixture.
  4. Heat the olive oil in large frying pan.
  5. Toss in chicken and cook until no longer pink in the middle.
  6. Remove cooked chicken from pan and keep warm.
  7. In same pan combine soy sauce, sugar, sesame seeds and sesame seed oil
  8. Cook until sugar is melted.
  9. Return Chicken to pan and coat with mixture.
  10. Serve over rice and broccoli.
Most Helpful

WOW!! This was delish & super quick! I altered the ingredients to what I had on hand and made it for 6 servings. I used plain chicken cooked in the olive oil, the added water chesnuts, celery ans julienne'd baby carrots. Added them to the frying chicken and then added the sauce. Cooked for 5 mins & served over brown rice! Fast & easy! I can't wait for my hubby to try when he gets home! I am excited to try it again soon and mix up the veggies w/the broccoli and possibly some mushrooms!!

Mrs. Waldron January 16, 2013

Excellent! I subbed boneless thighs for the breast, as were prefer the dark meat. Great flavors. And so easy! It didn't say what to do with the sesame seeds, so I just sprinkled them on top before serving, along with a chopped green onion. Served with steamed rice and Broccoli With Nuts and Cherries . Made for Best of 2011 game.

Outta Here January 29, 2012