Jeans Enchilada Sauce
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
2 quarts
- Serves:
- 16
ingredients
- 1 (3 ounce) bottle of gebhardt chili powder
- 1 1⁄2 cups all-purpose flour
- 3⁄4 cup vegetable oil
- 2 tablespoons salt
- 1 1⁄2 quarts filtered water
directions
- Pour chili powder, flour and oil in a 3 quart or larger stockpot. Mix ingredients to form a paste. Turn on heat to medium and lightly cook mixture as you would a roux. Slowly add water while stirring to keep mixture smooth. Add salt. Bring mixture to a boil. Take off heat and is ready to serve. Stir often.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
RobinAnn
United States
I live in the San Joaquin Valley of California. My family and I like to Camp, fish and travel. I love to cook and bake.