Japanese Steakhouse Ginger Dipping Sauce

Submitted by Dropbear

"great for vegies and meat"

 

• Ready In: 10mins
• Ingredients: 4
• Yields: 1 cup

ingredients

• 59.14 ml chopped onion
• 1 piece gingerroot (small)
• 118.29 ml soy sauce
• 59.14 ml rice wine vinegar

directions

1. Combine all ingredients in blender.
2. process until smooth.

Reviews

[Radka]

great dipping sauce!

 

[Simpleton]

Perfect and yummy.

 

[Miss Annie]

This is a great recipe for dipping raw (and fried) veggies. I made this as you directed, using chopped green onions. Nice flavors and visual appeal. We will use this recipe again.,