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    You are in: Home / Recipes / Japanese Cafeteria Spaghetti Sauce Recipe
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    Japanese Cafeteria Spaghetti Sauce

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ks100's Note:

    This is not Italian but it is very good - your kids will love it. I ate this almost every day in the cafeteria at work in Japan. I do not like most Japanese food and welcomed something that I sort of recognized.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown hamburger.
    2. 2
      Prepare sloppy joe mix according to directions.
    3. 3
      Add remaining ingredients.
    4. 4
      Simmer 30 minutes.
    5. 5
      Serve over spaghetti topped with parmesan.

    Ratings & Reviews:

    • on November 13, 2012

      45

      I came across this recipe by accident and it made me laugh because it is exactly what they serve over spaghetti in company cafeterias in Japan and also in small restaurants. I tried this version of the recipe (minus the fennel) and it was pretty darn close! The Japanese spaghetti they serve is thicker than typical here in the USA and it holds the sauce better. It is a very authentic recipe. Thanks for posting it.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Japanese Cafeteria Spaghetti Sauce

    Serving Size: 1 (211 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 325.5
     
    Calories from Fat 179
    55%
    Total Fat 19.9 g
    30%
    Saturated Fat 5.8 g
    29%
    Cholesterol 76.1 mg
    25%
    Sodium 674.9 mg
    28%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 9.6 g
    38%
    Protein 25.1 g
    50%

    The following items or measurements are not included:

    sloppy joe sandwich sauce

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