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    You are in: Home / Recipes / Jack Daniel's Flank Steak Recipe
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    Jack Daniel's Flank Steak

    Jack Daniel's Flank Steak. Photo by diner524

    1/4 Photos of Jack Daniel's Flank Steak

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    Total Time:

    Prep Time:

    Cook Time:

    25 hrs 10 mins

    25 hrs

    10 mins

    Mikekey's Note:

    Tasty marinated flank steak for grilling or broiling.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Score the flank steak with a sharp knife, about 1/8-inch deep, in a diamond pattern; set aside.
    2. 2
      Mash the garlic with the mustard.
    3. 3
      Stir in the whiskey and oil.
    4. 4
      Place steak in a zipper type plastic freezer bag. Pour mixture over the steak and refrigerate overnight.
    5. 5
      Set out at room temperature for 1 hour before cooking. Remove steak from marinade, reserving marinade.
    6. 6
      Grill, using charcoal or gas grill. Cook over high heat 3 to 5 minutes per side. (Or cook under broiler in oven.)
    7. 7
      Heat reserved marinade in small pan to a boil.
    8. 8
      Slice the steak by cutting across the grain into 1/4-inch thick slices. Serve with heated marinade as a sauce.

    Ratings & Reviews:

    • on July 11, 2010

      55

      I didnt plan ahead very well so only had a couple hours to marinate the flank steak. DH put it on the grill after about 4 hours in the refrigerator and it was tender with a mild marinade flavor. We love garlic so I added a bit more and used olive oil instead of canola oil. Will make this again and leave in marinade overnight and I am sure it will be even better then it was tonight. Made and reviewed for Kittencal's Recipe Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 17, 2009

      15

      tasted like jack daniel's... which shouldnt be surprising i suppose, but that's ALL it tasted like. my boyfriend asked me, "did you dump a bunch of alcohol in this marinade? because that's what it tastes like!" uh oh

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2009

      55

      Terrific marinade. Our steaks came out nice and tender and the flavor was perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Jack Daniel's Flank Steak

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 386.1
     
    Calories from Fat 194
    50%
    Total Fat 21.5 g
    33%
    Saturated Fat 6.3 g
    31%
    Cholesterol 69.7 mg
    23%
    Sodium 92.0 mg
    3%
    Total Carbohydrate 0.8 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.1 g
    0%
    Protein 36.5 g
    73%

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