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    You are in: Home / Recipes / Italian Sausage Cheese Strata Recipe
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    Italian Sausage Cheese Strata Recipe

    Italian Sausage Cheese Strata Recipe. Photo by twissis

    1/1 Photo of Italian Sausage Cheese Strata Recipe

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    Ceezie's Note:

    I usually have most of this on hand and with OMAC always have spaghetti sauce to use - other then just for spaghetti Recipe Source: Trisha Kruse

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F; grease a 13-by-9-inch pan.
    2. 2
      Trim crusts from bread and cube.
    3. 3
      Crumble sausage into a large skillet; sauté with onion, mushrooms and pepper. Place half the bread cubes in prepared pan, top with half the sausage mixture and half the cheese; repeat layers.
    4. 4
      In a medium bowl whisk eggs, milk, Italian seasoning, garlic and salt; pour over the filled casserole. Let stand 15 minutes so bread can soak up egg mixture.
    5. 5
      Bake for 60 to 70 minutes or until set. Let stand 10 minutes, cut into squares and serve drizzled with warm spaghetti sauce.

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    Ratings & Reviews:

    • on April 29, 2010

      35

      I made this exactly as directed and it was way too wet and eggy for me. It did have good flavor though so I will try it again with less eggs and less milk - I'm thinking 5 eggs and 2 cups of milk would work better for me.

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    • on February 09, 2009

      55

      I made this tonight for a brekky type supper. Per family's preference I omitted the mushrooms, greenpepper and onion. I know I know...they like just plain ol, plain ol. I also didn't have whole milk and so used skim with a touch of 1/2 and 1/2. This would make a lovely brunch type casserole and I plan on making this again as it went over really well. Made for 123Hits.~

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2008

      55

      OMG OMG OMG OMG! everybody HAS to try this meal!!! its is THE BOMB!!! i sprinkled hot sauce and parmesian cheese over it. lol. deliciouse!!! i didnt use mushrooms and it still turned out great! thank you Ceezie for putting this recipe on here!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Italian Sausage Cheese Strata Recipe

    Serving Size: 1 (289 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 530.9
     
    Calories from Fat 298
    56%
    Total Fat 33.1 g
    51%
    Saturated Fat 14.8 g
    74%
    Cholesterol 241.7 mg
    80%
    Sodium 1432.4 mg
    59%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 1.3 g
    5%
    Sugars 11.6 g
    46%
    Protein 30.3 g
    60%

    The following items or measurements are not included:

    italian seasoning

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