I was cooking something that needed italian herbs but didn't have any, and it took me a little while to find what the usual ingredients are so thought I'd post it here.
- Mix all herbs well and store in an air-tight container.
Everything I always have on hand anyway. This is much more economical than buying italian seasoning. Great in spaghetti and pizza sauces.
Love this and it was so easy to put together and I had all the spices. Definately don't need to go to the store and buy the mix anymore. Thank you. Made for the Aussie/NZ Recipe Swap #86 tag game.