Irish Cream (A substitute for "Bailey's)

"If you like Bailey's, you'll love this!"
 
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Ready In:
8mins
Ingredients:
6
Serves:
4
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ingredients

  • 1 can Eagle Brand Condensed Milk
  • 236.59 ml whipping cream
  • 295.73 ml rye whiskey (or to taste)
  • 14.78 ml cocoa
  • 7.39 ml instant coffee
  • 2 eggs
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directions

  • Put all ingredients into a blender until well blended.
  • Refrigerate for several hours.

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Reviews

  1. i made this two ways, one with fat free condensed milk and the other with the fatty stuff. naturally the fatty stuff tasted better but the low fat stuff is still good and you cant buy lowfat irish cream at the store so i was really happy with this recipe. i will be making it again.
     
  2. Very good and very easy to make.
     
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