Total Time
30mins
Prep 10 mins
Cook 20 mins

Lime & pomelo sherbet

Ingredients Nutrition

Directions

  1. Boil sugar, lime juice and water.
  2. cool & pour mixture into ice cream maker and let it run for 20mins.
  3. when it is ready, transfer it into container, fold in pomelo and fill it into mould in the shape of the lime.
  4. put it into freezer.
  5. to serve, take out sherbet from the mould & place on top of frozen whole lime.

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