Impossibly Easy Lasagna Pie
- Ready In:
- 1hr 14mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 907.18 g ground beef
- 1 medium onion, chopped
- 2 clove garlic, minced
- 236.59 ml small curd cottage cheese
- 118.29 ml grated parmesan cheese
- 709.77 ml shredded mozzarella cheese, divided
- 7.39 ml italian seasoning
- 425.24 g can tomato paste
- 236.59 ml Bisquick baking mix
- 473.18 ml milk
- 2.46 ml pepper
- 3 eggs
directions
- In a large skillet, cook the ground beef, onion, and garlic until meat is browned; drain.
- In a 13x9 inch baking dish sprayed with non-stick cooking spray, layer the cottage cheese and parmesan cheese.
- To the beef mixture, add 1 1/2 cups mozzarella cheese, Italian seasoning, and tomato paste; stir to combine.
- Spoon evenly over the cheese.
- In a mixing bowl, add the Bisquick, milk, pepper, and eggs; stir to blend.
- Pour over the beef mixture.
- Baked at 400°, uncovered, for 40-42 minutes or until knife comes out clean.
- Sprinkle with remaining 1 1/2 cups mozzarella cheese.
- Bake 1-2 minutes longer or until cheese melts.
- Let stand 5 minutes before serving.
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