Total Time
Prep 5 mins
Cook 5 mins

Just a bit of experimenting ....


  1. In a saucepan combine first 3 ingredients with a small bit of the milk, to form a lump free paste.
  2. Add rest of the milk and bring to boil,.
  3. Remove and let cool.
  4. Refrigerate until chilled.
  5. Serve in a large glass with ice cream and whipped cream sprinkled with grated chocolate.
  6. Can easily be double, tripled, etc.