Brazilian Iced Chocolate

This is excellent. I don't like the taste of coffee at all, but I could drink my weight in this stuff. It can be served as a dessert with ice cream on top instead of whipped cream if you prefer. The cook time is chill time.

Ready In:
31mins
Serves:
Units:

ingredients

  • 2 unsweetened chocolate squares (1 oz. each)
  • 13 cup sugar
  • 1 cup strong coffee
  • 2 12 cups milk
  • 1 12 cups Coca-Cola
  • crushed ice
  • whipped cream or ice cream

directions

  • Melt chocolate in top of double boiler over hot water.
  • Stir in sugar.
  • Gradually stir in hot coffee, mixing thoroughly.
  • Slowly add milk and continue cooking until all particles of chocolate are dissolved.
  • and mixture is smooth, about 10 minutes. Pour into jar, cover and chill.
  • When ready to serve, stir in chilled Coca-Cola.
  • Serve over crushed ice in tall glasses.
  • For a beverage, top with whipped cream.
  • For a dessert, add a scoop of ice cream.
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RECIPE MADE WITH LOVE BY

@Sherrybeth
Contributor
@Sherrybeth
Contributor
"This is excellent. I don't like the taste of coffee at all, but I could drink my weight in this stuff. It can be served as a dessert with ice cream on top instead of whipped cream if you prefer. The cook time is chill time."
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  1. carolinafan
    Wow, for a coffee lover such as I am this really hit the spot. I topped it with vanilla ice cream and it was heavenly. Thanks for posting a great recipe. Prepared for My 3 Chefs game.
    Reply
  2. Sherrybeth
    This is excellent. I don't like the taste of coffee at all, but I could drink my weight in this stuff. It can be served as a dessert with ice cream on top instead of whipped cream if you prefer. The cook time is chill time.
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