Total Time
55mins
Prep 15 mins
Cook 40 mins

Ingredients Nutrition

Directions

  1. Beat eggs, sugar, salt and vanilla together until creamy.
  2. Add remaining ingredients EXCEPT milk.
  3. Pour in ice cream freezer and finish filling to line with milk.
  4. Process in ice cream freezer until thick (about 40 minutes).
  5. Freeze.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a