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    You are in: Home / Recipes / Hungarian Noodles and Cabbage Recipe
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    Hungarian Noodles and Cabbage

    Hungarian Noodles and Cabbage. Photo by *Parsley*

    1/1 Photo of Hungarian Noodles and Cabbage

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    Lalaloob's Note:

    I think anyone who likes cabbage will like this recipe. It is simple to make, uses everyday ingredients and yet is immensely satisfying.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 tablespoon salt
    • 4 cups finely shredded cabbage
    • 1 cup finely sliced onion (optional)
    • 4 tablespoons butter
    • 2 teaspoons sugar
    • 1/4 teaspoon pepper
    • 3 cups cooked egg noodles, broad, drained

    Directions:

    1. 1
      Mix the salt and cabbage together and let stand 30 minutes. Squeeze out as much liquid as possible.
    2. 2
      Heat the butter in a deep skillet. Add the onions, cabbage, sugar and pepper. Cook over low heat, stirring frequently, until cabbage is browned, about 45 minutes. Add the noodles and toss to blend thoroughly.

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    Ratings & Reviews:

    • on March 11, 2012

      55

      I love cabbage and I loved this recipe! I used a bit extra cabbage because it "cooks down" a bit. I liked the method of salting and rinsing the cabbage. It kept the cabbage pleasantly crisp in contrast to the soft noodles. I like that this recipe isn't drowning in butter; the amount listed is just enough. Thanx for a wonderful classic recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2008

      45

      We really enjoyed this - it is classic comfort food and was surprisingly addictive, considering the simple ingredients. The only change I made was I rinsed the cabbage off after salting it and then pressed it in a towel to remove the water. Thanks for posting this! Made for My Three Chefs Fall 08

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hungarian Noodles and Cabbage

    Serving Size: 1 (111 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 130.4
     
    Calories from Fat 56
    43%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.4 g
    17%
    Cholesterol 29.0 mg
    9%
    Sodium 828.5 mg
    34%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.1 g
    8%
    Protein 2.8 g
    5%

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