Hummus Heads
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 romaine lettuce leaves, cut into very thin strips
- 1⁄4 cup roasted red pepper, strips drained
- 8 grape tomatoes or 8 cherry tomatoes, halved
- 4 pitted black olives
- 1 kirby cucumber, sliced
- 1⁄2 cup hummus
- 2 whole wheat English muffins, split in half and toasted
directions
- Place lettuce, red pepper strips, tomatoes, olives and cucumber slices i,n piles on a plate.
- Spread the muffins with hummus.
- Use the vegetables you'd think might work, such as carrot strips or discs, red or green sweet pepper strips, red onions, alfalfa sprouts, etc. to make funny faces on the muffins.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!