Hot Ham Dingers

Name: Hot Ham Dingers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 serving(s)
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened; 1/4 cup chopped fresh onion; 1/4 teaspoon prepared horseradish; 1/4 teaspoon prepared mustard; 1 tablespoon poppy seed; 1/8 teaspoon Accent seasoning or 1/8 teaspoon lawry seasoning salt; 8 large hard rolls (kaiser or texas); 8 slices boiled ham; 8 slices swiss cheese or 8 slices other white cheese

Submitted by Chef Doozer

"This was a childhood favorite of mine growing up. My mom only made them on special occasions, but we all gobbled them down when they were served! There were never any leftovers."

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Ready In:: 40mins
Ingredients:: 9
Serves:: 8

ingredients

¹⁄₂ cup butter or 1/2 cup margarine, softened
¹⁄₄ cup chopped fresh onion
¹⁄₄ teaspoon prepared horseradish
¹⁄₄ teaspoon prepared mustard
1 tablespoon poppy seed
¹⁄₈ teaspoon Accent seasoning or 1/8 teaspoon lawry seasoning salt
8 large hard rolls (kaiser or texas)
8 slices boiled ham
8 slices swiss cheese or 8 slices other white cheese

directions

In a small bowl, blend thoroughly together the butter, onion, horseradish, mustard, poppy seed, and seasoning salt.
Slice rolls and spread with seasoned butter.
Top with ham slices and cheese.
Wrap individually in foil and bake in preheated 350 degree oven for 30 minutes.