Hot Enough Tortilla Dip

Submitted by Fauve

"Try this dip ONLY if you love spicy heat. A great party dip! Serve with tortilla chips, potato chips, pretzels, veggies... Just be sure to have plenty of beer around to quench everyone's thirst."

 

• Ready In: 5mins
• Ingredients: 6
• Serves: 10

ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) jar your favorite commercially prepared salsa
• 1⁄4 cup chopped cilantro
• 6 -8 jalapeno peppers (include some seeds for heat)
• 3 -5 habanero peppers (include seeds for heat)
• 1⁄2 cup sour cream

directions

1. Blend first 5 ingredients in food processor till well incorporated.
2. Spoon into serving container and seal well with plastic wrap or aluminum foil.
3. Refrigerate for one hour or more.
4. Serve with a dollop of sour cream on top of dip.
5. (Sour cream helps cut the heat).