Hot Dog Fiesta Bake
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
10
ingredients
- 10 hot dogs
- 340.19 g elbow macaroni
- 425.24 g can red enchilada sauce (Old El Paso)
- 226.79 g can tomato sauce
- 113.39 g can green chilies
- 473.18 ml cheddar cheese, shredded
- black pepper
directions
- Cook elbow macaroni according to package directions; rinse and drain.
- Cut up hot dogs into 1" slices.
- Spray a 14" x 8" baking dish with cooking spray.
- Add cooked pasta and cut up hot dogs.
- Add green chilis and stir in.
- Add tomato sauce and red enchilada sauce, mix all ingredients together.
- Top with 2 C shredded cheddar cheese.
- Bake at 350 F about 30 minutes until hot and bubbly and cheese is melted.
- Serve with warm tortillas and sour cream, if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
pamela t.
United States