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    You are in: Home / Recipes / Hot Chocolate With Rum Recipe
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    Hot Chocolate With Rum
    Hot Chocolate With Rum. Photo by Sue Lau

    Photo by Sue Lau

    2 Photos of Hot Chocolate With Rum

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    NcMysteryShopper's Note:

    This decadent recipe is by Christophe Côte, Les Fermes de Marie's chef in the fashionable French town of Megève. Perfect to serve to guests after Christmas dinner on a cold winter night!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, combine the milk with the cream and rum and bring to a simmer over moderate heat. Remove the pan from the heat, add the chocolate and let stand until melted.
    2. 2
      Whisk until smooth, pour into warmed mugs and serve.
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    Nutritional Facts for Hot Chocolate With Rum

    Serving Size: 1 (290 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 213.3
     
    Calories from Fat 131
    61%
    Total Fat 14.6 g
    22%
    Saturated Fat 8.7 g
    43%
    Cholesterol 49.5 mg
    16%
    Sodium 97.0 mg
    4%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 11.7 g
    47%
    Protein 7.6 g
    15%
    Detailed Nutrition Values About Nutrition Info

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