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    You are in: Home / Recipes / Hot Chocolate Stinger II Recipe
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    Hot Chocolate Stinger II

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    ratherbeswimmin''s Note:

    In 'Ultimate Bar Book' by Mittie Hellmich

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    Ingredients:

    Servings:

    Units: US | Metric

    • 28.34 g dark Creme de Cacao
    • 14.17 g peppermint schnapps
    • 56.69 g prepared hot cocoa
    • 85.04 g hot coffee
    • whipped cream

    Directions:

    1. 1
      Pour the creme de cacao and schnapps into a warmed heat-resistant mug.
    2. 2
      Add the hot chocolate and hot coffee, and stir.
    3. 3
      Top with a dollop of whipped cream.

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    Ratings & Reviews:

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    Nutritional Facts for Hot Chocolate Stinger II

    Serving Size: 1 (146 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 44.5
     
    Calories from Fat 12
    27%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.8 g
    4%
    Cholesterol 4.5 mg
    1%
    Sodium 26.7 mg
    1%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.4 g
    21%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    dark Creme de Cacao

    peppermint schnapps

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