Honey Pecan Chicken Cutlets

READY IN: 25mins
Recipe by Mirj2338

This gives the chicken a nice crunchy bite. You can also cut the cutlets into fingers for a great appetizer.

Top Review by MsLizze

I loved the flavor, but being a seasoning addict, I added allspice to the honey mix and the flour mix. It was really good.

Ingredients Nutrition

Directions

  1. Dredge the cutlets in flour, shaking off excess.
  2. Heat two tablespoons margarine in a heavy skillet over medium heat.
  3. Add the cutlets and brown on both sides, about 5-6 minutes.
  4. Stir together the remaining tablespoon margarine, honey and pecans.
  5. Add to the skillet, stir gently.
  6. Cover and simmer gently for 7-8 minutes.
  7. Remove cutlets to a serving platter, pour sauce over and serve.

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