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Prep 2 mins
Cook 1 min
I saw this on the Food Network. A sauce good for a dressing or dip. I like it on Texas toast chicken sandwiches with bacon and tomatoes. No cooking involved and only three ingredients.
- Mix all three ingredient in a bowl.
- Cover and refrigerate.
This recipe is from Good Eats. I've got a batch in the fridge now for tonight's salad. I like the taste a lot - but it has the consistency of a vinaigrette. If you want a thicker dip/dressing, mix in a little mayo. Thanks so much for posting!