Honey-Mustard Dipping Sauce

Total Time
2mins
Prep 2 mins
Cook 0 mins

From "Joy of Cooking"

Ingredients Nutrition

Directions

  1. Stir all ingredients in a small bowl.
  2. Serve at room temperature.
  3. This sauce will keep, covered and refrigerated, for up to 1 month.

Reviews

(2)
Most Helpful

Ohhh YUM!!! So glad you shared this, Jesslems. This was divine honey mustard dipping sauce. I added a dash of cayenne pepper (which I think is the same as ground red pepper?). This was zingy and sweet, but not overpowering. Perfect balance of flavors. I'm goingto be serving this with Recipe #261292, and I'll come back to let you know how that worked out. By itself, this sauce is addictive, I might have to make more (which means I'll be out of dijon!) Came back to add that this sauce went really well with those piggies, so glad I decided to make it. I do have some leftover, yum!

blancpage April 17, 2008

This seems easy enough to make!! I'll try it!! : D

SketchGal December 17, 2007

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