Homemade Sausage With Sage

Submitted by Fawndog

"This is an authentic civil war recipe."

 

• Ready In: 25mins
• Ingredients: 7
• Serves: 1-4

ingredients

• 2 lbs ground lean pork
• 1 teaspoon salt
• 1⁄2 teaspoon sage
• 1⁄2 teaspoon cumin
• 1⁄4 teaspoon ginger
• 1 bay leaf, crumbled
• 1⁄2 teaspoon pepper

directions

1. Mix pork thoroughly with all ingredients, shape into patties the size of biscuit. Fry in a skillet until nicely browned on each side. Serving size is approximate.

Reviews

[Chef GG Mama]

I came across this recipe last night and had all the ingredients on hand so I put it together in a couple of minutes. It was pretty good this morning, considering the era it came from. I have some uncooked meat left over and I'm going to dr it up with a couple of generous pinches of red pepper flakes and some extra sage. Thank you so much for taking the time to post all these interesting recipes, I'm going to try a couple more. And sweettie, if you can tell me where I can get some bear paws I'll try that one too......lol.