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    You are in: Home / Recipes / Homemade Pumpkin Bread Recipe
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    Homemade Pumpkin Bread

    Homemade Pumpkin Bread. Photo by David04

    1/1 Photo of Homemade Pumpkin Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    David04's Note:

    The name speaks for itself.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F
    2. 2
      Grease and flour a 9x5 bread pan.
    3. 3
      Mix together Pumpkin, Eggs, Oil, Milk and Sugar until well blended.
    4. 4
      Whisk together Flour, Baking Soda, Baking Powder, Salt, Cinnamon, Nutmeg, and Pumpkin Pie Spice in a separate bowl.
    5. 5
      Stir the dry ingredients into the pumpkin mixture.
    6. 6
      Pour into bread pans.
    7. 7
      Bake for 45-55 minutes. Bread is done when inserted toothpick comes out clean.

    Ratings & Reviews:

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    Nutritional Facts for Homemade Pumpkin Bread

    Serving Size: 1 (117 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 362.1
     
    Calories from Fat 137
    37%
    Total Fat 15.2 g
    23%
    Saturated Fat 2.2 g
    11%
    Cholesterol 53.0 mg
    17%
    Sodium 506.2 mg
    21%
    Total Carbohydrate 52.2 g
    17%
    Dietary Fiber 1.2 g
    4%
    Sugars 27.4 g
    109%
    Protein 5.3 g
    10%

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