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    You are in: Home / Recipes / Hill's Chocolate Chunk Cookies Recipe
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    Hill's Chocolate Chunk Cookies

    Hill's Chocolate Chunk Cookies. Photo by Hill Family

    1/1 Photo of Hill's Chocolate Chunk Cookies

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    Hill Family's Note:

    These cookies taste very similar to a Mrs. Fields cookie. You can sub chocolate chips for the chocolate bars, but it is best with the chocolate bars.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugars together, add in eggs one at a time. Sift in dry ingredients except oatmeal.
    2. 2
      Slowly add oatmeal making sure it is well mixed before adding more. At a certain point it will be tough on your mixer as this dough becomes kind of stiff and dry but make sure to add all oatmeal. Then stir in chocolate and nuts.
    3. 3
      Drop by rounded teaspoonfuls onto a lightly greased cookie sheet. Bake at 400 degrees for 7-8 minute.

    Ratings & Reviews:

    • on December 04, 2009

      55

      These are very good cookies. Very easy to make and they taste great. My family enjoyed them. Made for Gimme 5 tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2008

      55

      Cookies don't get any better than these!!! Especially good with the nuts!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2008

      55

      Used Dove milk chocolate for the candy bars. Awesome cookies!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Hill's Chocolate Chunk Cookies

    Serving Size: 1 (3150 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1776.2
     
    Calories from Fat 780
    43%
    Total Fat 86.7 g
    133%
    Saturated Fat 41.0 g
    205%
    Cholesterol 240.8 mg
    80%
    Sodium 1265.9 mg
    52%
    Total Carbohydrate 227.8 g
    75%
    Dietary Fiber 11.6 g
    46%
    Sugars 134.9 g
    539%
    Protein 28.4 g
    56%

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