Hiller's Buffalo/Venison Chili

Total Time
45mins
Prep 15 mins
Cook 30 mins

Hillers grocery store taught a cooking class at our local hospital, this recipe was designed especially for our lowfat, high fiber class.

Ingredients Nutrition

Directions

  1. Brown meat with diced onion over low heat.
  2. Add all other ingredients except green onions.
  3. Simmer for 30 minutes.
  4. Server with green onio sprinkled on top.
Most Helpful

4 5

This was quick, easy and healthy. I used buffalo, and it is nice not dealing with the "grease" from hamburger. I left out the pinto beans (we don't care for them) and added more kidney beans. Overall pretty good, but I think it needed some ground cumin, so will add that next time.

5 5

Oh this was AWESOME! Made it for a quick dinner last night, and it was great. I kind of cut the recipe in half as there's only 3 of us, though I used all the beans ~ we love beans! Spicy and very pleasing, served with toasted buttered bagel halves and salad. Thanks morgainegeiser ~ made for FALL PAC 2009!