Hearty Maine Bread
- Ready In:
- 2hrs 10mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 295.73 ml water
- 118.29 ml milk
- 118.29 ml molasses (or honey and molasses can be combined to equal this amount)
- 473.18 ml all-purpose white flour
- 157.80 ml whole wheat flour
- 78.78 ml cornmeal
- 177.44 ml quick oats
- 118.29 ml wheat gluten
- 36.97 ml margarine
- 7.39 ml salt
- 7.08 g package yeast
-
optional add ins
- 14.79 ml sesame seeds (optional)
- 59.14 ml sunflower seeds (optional)
directions
- Load all of the above ingredients in order wet to dry into bread machine.
- Press go.
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Reviews
-
I have been in a baking mood and have been meaning to make this. Wish I had made this sooner. This is hearty and dark very good. I did add one of the optionals. If you ever use sunflower seeds, be sure you use sunflower kernels with the hulls removed. I didn't and the pieces of hulls never softned so I felt that I was picking twigs out of my bread. But that was my fault. Will be making this for my freezer.
RECIPE SUBMITTED BY
Kerry Ciulla
Colorado Springs, Colorado
Hello! I am a Single Mom to 3 teenage boys (18, 15 and 13). We live in Colorado Springs, CO. I love to bake and cook mostly Italian Food. I'm from Massachusetts. I grew up in an Italian home cooking big Sunday dinners and baking! I currently work 2 Jobs. Administrative Assistant and Hostess at a Mexican Restaurant.