Hearty Beef 'N Vegetables
photo by Catnip46
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 946.36 ml frozen potato slices
- 453.59 g ground beef
- 283.49 g package frozen chopped broccoli, thawed and drained
- 79.37 g can Durkee onions
- 290.58 g can cream of celery soup
- 78.78 ml milk
- 236.59 ml shredded cheddar cheese
- 1.23 ml garlic powder
- 0.61 ml black pepper
directions
- Preheat oven to 400.
- Arrange frozen potatoes in bottom and up sides of 8 x 12 inch baking dish to form a shell. Bake, uncovered, at 400 for 10 minutes.
- In medium skillet, brown ground beef, leaving in large chunks, drain well.
- Layer beef, broccoli, 1/2 can French Fried Onions in potato shell.
- In small bowl, combine soup, milk, 1/2 cup cheese and the seasonings; pour evenly over beef mixture.
- Bake, covered, at 400 for 20-30 minutes or until heated through.
- Top with remaining cheese and onions; bake, uncovered, 1-3 minutes or until onions are golden brown.
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RECIPE SUBMITTED BY
Catnip46
United States
<p>I live with my fur babies who I spoil rotten and in return they give me unconditional love. I have 2 cats and 3 dogs,? I just adopted a 13 yr toy poodle. Both cats were adopted also. All of them are very affectionate and very well behaved. I have been so blessed to have these? beautiful animals in my life.</p>
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