Healthy Lemon Pie
- Ready In:
- 4hrs 5mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- reduced fat graham cracker crust
- 8 ounces reduced-fat cream cheese
- 4 ounces fat free cream cheese
- 1 teaspoon vanilla
- 1 tablespoon lemon zest
- 1 (3 ounce) package sugar-free lemon gelatin
directions
- Combine all ingredients (except crust) in a mixing bowl.
- Use mixer to blend ingredients until smooth.
- Pour mixture into crust.
- Refrigerate for at least 4 hours (or desired consistency).
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