Healthy Blueberry Cornmeal Pancakes
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 295.73 ml flour
- 236.59 ml yellow cornmeal or 236.59 ml white cornmeal
- 7.39 ml baking soda
- 4.92 ml baking powder
- 0.25 ml salt
- 532.32 ml buttermilk
- 2 eggs, separated, plus
- 1 egg white
- 44.37 ml dark brown sugar
- 473.18 ml fresh blueberries or 473.18 ml unsweetened frozen blueberries, thawed
- 14.79 ml vegetable oil
directions
- In a small bowl, stir together the flour, cornmeal, baking soda, baking powder and salt; set aside.
- In a large bowl, whisk together the buttermilk, egg yolks and sugar, set aside.
- In another large bowl, using an electric mixer, beat the egg whites until stiff peaks form.
- Add the dry ingredients to the buttermilk mixture and stir until blended, then gently fold in the egg whites.
- Stir in the blueberries.
- Heat 1/2 teaspoons of oil in a large nonstick skillet over medium heat.
- Using 1/4 cup of batter for each pancake, make 4 pancakes, cooking them about 4 minutes on each side or until golden brown.
- Make 5 more batches of pancakes in the same fasion, adding 1/2 teaspoons of oil to the skillet before cooking each batch.
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Reviews
-
This might be good with alterations but it was really runny and did not make nicely shaped pancakes. They ran all over the griddle. I thought 2 1/4 C of buttermilk was a lot for the amount of flour and cornmeal but followed directions and I was right. It also needs a little more salt; not a lot of flavor
-
I feel honored to have the opportunity to be the first person to review this wonderful recipe! We had something similar while we were on vacation in Maine last month, but I think it was made with a mix. This is the real thing. It is very filling - just great to carry you through until lunch time. I noticed my baking powder was past its expiration date, but fortunately, that had no ill effects on the pancakes. Thank you so much, Chris from Kansas!
RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>