Hawaiian Chili

READY IN: 15mins
Recipe by clownes

This is a great alternative to a traditional chili. It is especially great for Spring and Summer as it is much lighter and a bit sweet and spicy. It is very easy to make and can even be done on a camping trip as the ingredients (except for the cheese and bread) are all canned or dry. I actually dreamed about this recipe, woke up the next day and wrote it down. I have never found a similar chili so I consider this a one of a kind creation. I love it for lunch or supper, especially with a slice of swiss cheese melted on top and slice of buttered french bread. It is even better the second day as all the flavors get a chance to meld together.

Top Review by happywifeofeliud

I won grand champion prize at our church's chili fest using this tasty recipe. Quick and easy to make too!

Ingredients Nutrition

Directions

  1. Add all ingredients, EXCEPT for the Swiss cheese & French bread, into a medium size pot and cook until heated through.
  2. Melt a slice of Swiss cheese on top and serve with French bread.

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