Harvest Salad

READY IN: 30mins
Recipe by Derf2440

Wonderful freshly harvested veggies make a wonderful side salad to add to any meal.

Top Review by BothFex

LOVED the vegetable combination and will be using it again and again (one can only eat so much lettuce before it becomes boring), however, I wasn't wild about the dressing. I don't think the tarragon and the lime complimented one another very well, IMO. Maybe if one was substituted- vinegar for the lime or thyme for the tarragon. Hmmm....

Ingredients Nutrition


  1. Prepare and add all the veggies, except the tomatoes, to a large bowl.
  2. Lightly toss to combine.
  3. Cover and refrigerate until ready to serve.
  4. To prepare the dressing, add all the ingredients to a jar with a tight fitting lid.
  5. Close the lid tightly and shake well.
  6. To serve, shake well and add the dressing to the bowl, lightly toss to coat.
  7. Divide salad into 4 equal portions on salad plates, lined with spinach leaves, place four tomato wedges around edges of each plate.

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