Hamburger Barley Vegetable Soup

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Total Time
1hr 25mins
Prep
25 mins
Cook
1 hr

From the "Scandinavian and American Recipes" cookbook, which contains recipes submitted by parents and friends of the Svenskarnas Dag Girls Choir. This recipe was from Margaret Peterson.

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Ingredients

Nutrition

Directions

  1. Brown ground beef, drain fat.
  2. Add rest of ingredients, bring to boil and simmer one hour or until barley and vegetables are tender.