Recipe by Ann Arber
A family favorite for ham leftovers. We are wild about it on toast.Great as a grilled sandwich too. A refreshing spread for sandwiches or crackers as an appetizer.
- ham (however much you want to use ,or have leftover)
- cheese (again, a lot or a little depending on your taste for cheese)
- pickle relish (as much as desired)
- mayonnaise (to taste)