Deviled Ham Spread

Submitted by Lorrie in Montreal

"Simple and tasty spread for crackers or a nice piece of sliced Baguette!"

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 4-6

ingredients

• 1 (6 ounce) can deviled ham
• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons minced onions or 2 tablespoons green onions
• fresh ground pepper
• cracker, to serve

directions

1. Combine all ingredients in a small bowl and mix well.

Reviews

[bluemoon downunder]

SO easy to make and SO surprisingly delicious. I would never have guessed that there was devilled ham spread in the cheese. Loved the green onions in this. I first used mine in a ciabatta sandwich with a Swiss cheese slice, sliced cucumber and several generous grindings of black pepper. The rest was enjoyed as a dip on biscuits. Next time, I may add some minced garlic just softened for about 30-60 seconds in the microwave. Thanks, Lorrie, for sharing this super easy recipe, which will be useful on so many occasions. Made for the Everyday is a Holiday tag game.

 

[Sonya01]

This is so yummy would make a great dip as well. Neally didn't get a photo as i ate half of it off a spoon from the mixing bowl Made for PHOTO TAG, Spring 2008

 

[Holiday Tag Hosts]

This is so good and super easy. I used FF cream cheese and I added just a pinch of garlic powder. Very good as a sandwich spread or on crackers.

 

[breezermom]

I have to say, I would never have picked this recipe if not for Everyday is a Holiday tag game...Deviled Ham is so salty, and I've been watching that. But the cream cheese helps cut the saltiness, and the green onion is great. This dip/spread was great with Sociable crackers. I think it would also be great with a baguette, cut into slices and toasted with garlic butter..really crispy! I'm going to try that with what I have left. This is a great quick and easy dip/spread...something to throw together when unexpected guests come to watch the football game! Thanks for posting!

 

[Andi Longmeadow Farm]

A great dip, with quite a zip! I followed this exactly, except I used a sprinkle of Hungarian paprika, and a shot of hot sauce, (for mine - cause' I love hot & spicy) however; this doesn't need any spices, and the onion (I added snipped green onion) adds a real nice taste and a nip at the end. I used wavy chips and just so crunchy and delightful! Thanks Lorrie! Made for *Everyday is a Holiday Tag* Fall 2008.