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    You are in: Home / Recipes / Ham Salad on Biscuits Recipe
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    Ham Salad on Biscuits

    Ham Salad on Biscuits. Photo by Annacia

    1/3 Photos of Ham Salad on Biscuits

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    rickoholic83's Note:

    Courtesy of Rachael Ray.

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    Units: US | Metric


    1. 1
      Prepare biscuits according to package directions, 8-10 minutes in the oven. Cool biscuits on a wire rack.
    2. 2
      Combine all remaining ingredients in a bowl and adjust seasonings, to taste.
    3. 3
      Split cooled biscuits and fill with ham salad.

    Ratings & Reviews:

    • on April 06, 2010


      All I can say is that these were amazing. Made for lunch today. I like that these had a crunch to them. I added a little more onion. Just wonderful...Even better that my husband and son liked them too

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2007


      These are the perfect thing for a summer dinner. I used Derf's Whole Wheat Biscuits in place of the store bought and skipped the jalapeno, I used black olive only because that is what I have. The ham salad is yummy and tasted great on the biscuits. This was an "Old Time" treat as my grandmother used to make biscuit sandwich's for me as a child. I made the salad early in the day and it was lovely out of the fridge this evening, Thanks Rick for a very enjoyable dinner and some very pleasant memories.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ham Salad on Biscuits

    Serving Size: 1 (179 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 464.5
    Calories from Fat 232
    Total Fat 25.8 g
    Saturated Fat 7.5 g
    Cholesterol 74.4 mg
    Sodium 916.2 mg
    Total Carbohydrate 33.1 g
    Dietary Fiber 1.9 g
    Sugars 6.0 g
    Protein 24.5 g

    The following items or measurements are not included:

    pimento-stuffed green olives


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