Crab Salad on Croissants

Recipe by rickoholic83
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine the celery, onion, mayo, chili sauce, Tabasco and Worcestershire.
  • Add the crab meat to the bowl and mix with a fork. Season with salt and pepper, to taste.
  • Place one lettuce leaf on the bottom half of each croissant.
  • Pile 1/4th of the salad mixture on each lettuce leaf and top with croissant top.
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