Community Pick
Ham N' Beans
- Ready In:
- 8hrs 15mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 453.59 g dried great northern beans, soaked over night in water and drained
- 6 slice bacon
- 1 large onion, diced
- 473.18 ml ham, diced
- 3 can chicken broth (I like low sodium)
- 14.79 ml onion powder
- 22.18 ml garlic powder
- 4.92 ml pepper
- 29.58 ml dried parsley
- 7.39 ml salt
directions
- In a large skillet, fried the bacon until crisp then remove from the skillet and crumble.
- Add the onion and ham and saute until browned.
- From there, add the beans, bacon, ham/onion mixture, broth, garlic powder, onion powder, pepper, and parsley to your crock pot.
- Turn to low high and let cook for atleast 8 hours then add the salt.
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Reviews
-
Being life-long Northerners, my husband and I had never had anything like this before, and we both really enjoyed it. I will definitely make this again! I used fresh parsley, pinto beans (all I had in the house), and low-sodium chicken soup base in water instead of the cans of broth. The beans were a little overcooked after 8 hours, but that could be because pintos are a bit smaller.
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Tweaks
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Being life-long Northerners, my husband and I had never had anything like this before, and we both really enjoyed it. I will definitely make this again! I used fresh parsley, pinto beans (all I had in the house), and low-sodium chicken soup base in water instead of the cans of broth. The beans were a little overcooked after 8 hours, but that could be because pintos are a bit smaller.
RECIPE SUBMITTED BY
MizEmerilLagasse
Stafford, 0