Guacamole Twisties Salad
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- water
- 1 cup mixed colors dry spiral shaped pasta
- 1⁄2 lb green beans, ends trimmed,cut into 1-inch lengths
- 1 small carrot, chopped
- 3 tablespoons minced onions
- 1 tablespoon salad oil
- 3 tablespoons fresh lemon juice
- butter lettuce leaf, washed and crisped
- 1 large ripe avocado
- salt and pepper
directions
- Bring a pot of water to boil.
- Add pasta and boil until JUST tender.
- Cool 5 minutes after draining.
- Meanwhile, in a 1 or 2-quart pan, bring 1/4 inch water to boil.
- Add beans and carrot; cover and simmer until tender crisp.
- Drain, cool.
- In a bowl, combine pasta, beans, and carrot, onion, oil, and 1 Tbsn of the lemon juice.
- Arrange in equal portions on lettuce leaves on 4 salad plates.
- Pit, peel and mash avacado with the remaining lemon juice.
- Spoon over plates.
- Season with Salt and Pepper.
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RECIPE SUBMITTED BY
My name is Reed and I live on the West Coast.
I am a full time student and married. We have a 2 year old named Quentin.
We live in a little apartment that I decorated myself. My fiancee works at a law firm, with unfortunately late hours. However, I always have dinner for him when he gets home. I often invite our elderly neighbor over for meals and enjoy cooking for her. Once a month over the weekend, my husband's niece and nephew come for the weekend. It's always fun, but they're very picky!