Guacamole by Any Other Name . . .
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
2 1/2 cups
- Serves:
- 10
ingredients
- 1 (10 ounce) package frozen peas
- 1⁄2 cup nonfat sour cream
- 1 1⁄2 tablespoons fresh lime juice
- 1 cup avocado, peeled, cubed
- 1⁄4 cup green onion, chopped
- 2 tablespoons fresh cilantro, minced
- 1 tablespoon green chili, drained, chopped (from a can)
- 1 large garlic clove, minced
- 1⁄4 teaspoon lemon pepper
directions
- Cook the peas according to the directions on the package, then drain & place in a food processor.
- Add the rest of the ingredients, then cover & process until blended.
- Pour into a serving bowl, cover & refrigerate for an hour or until chilled.
- Enjoy with large corn scoops or tortilla chips.
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Reviews
-
I enjoyed eating this different, yet so tasty, guacamole. I did adjust the ingredients just a bit, adding more avocado, a tiny bit more green chile, garlic and lime juice. I also added pepper and a touch of salt. Very nice and a good way to get more veggies into my meals! Thanks for posting Syd! Made for Newest Zaar Tag.