I totally hated ground turkey until I tried this recipe. People don't even know ground turkey is in it; until you tell them;so don't.This chili is mild so any one can eat it.
This is simple and delicious. I buy ground turkey on sale and always have several pkgs of it in the freezer. I double the spices and the beans, and use crushed garlic cloves instead of powder, but left out the salt.
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Very good. But, I did double all of the spices and it still could've used more, but this recipe is a great base. It was easy. I also doubled the beans and that came out well.
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This was great chili and you truly can't tell it is ground turkey! I did add approximately 1/2 tsp cayenne pepper as well as a little bit of additional cumin and chili powder. Would make this again for sure. Thanks for sharing!
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