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    You are in: Home / Recipes / Grilled Salmon Salad Recipe
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    Grilled Salmon Salad

    Grilled Salmon Salad. Photo by TeresaS

    1/4 Photos of Grilled Salmon Salad

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    4 hrs

    10 mins

    SuzieQue's Note:

    This is a delicious salad for a summertime lunch or brunch. It came from The Barefoot Contessa cookbook.

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    Units: US | Metric


    1. 1
      Rub the salmon filets with a little olive oil so they don't stick to the grill and salt and pepper them lightly.
    2. 2
      Cook the filets on a hot grill for about 5- 6 min.
    3. 3
      per side.
    4. 4
      They should still be rare in the middle.
    5. 5
      Cover with plastic wrap and chill for several hours until cold and firm.
    6. 6
      Remove from frig and remove any skin.
    7. 7
      Break filets up into small chunks and put into a bowl.
    8. 8
      If there is any juice on the plate they chilled on, dump it into the bowl with salmon.
    9. 9
      Add the celery, onion, capers and dill.
    10. 10
      Mix the olive oil, vinegar salt and pepper and pour over salmon.
    11. 11
      Mix well and serve cold or at room temp.

    Ratings & Reviews:

    • on March 23, 2005


      yum! this was perfect for a light dinner. The dressing is perfect...and not too sweet the way som many bottled dressings are. I added a bunch of different veggies to the salad and it was FABULOUS!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2011


      This is a perfect summer dinner. I used flat leaf parsley instead of dill. I served it with grilled pita bread. Everyone loved this dish. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2007


      A delicious salad with a delicate, mellow dressing. We all enjoyed it very much.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Grilled Salmon Salad

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 362.2
    Calories from Fat 151
    Total Fat 16.8 g
    Saturated Fat 2.8 g
    Cholesterol 104.5 mg
    Sodium 609.9 mg
    Total Carbohydrate 3.0 g
    Dietary Fiber 0.9 g
    Sugars 1.3 g
    Protein 47.1 g

    The following items or measurements are not included:

    raspberry vinegar

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