Grilled Maple Salmon With Pineapple
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
4 fillets
- Serves:
- 4
ingredients
- 1⁄4 cup maple syrup
- 1 tablespoon Dijon mustard
- 2 teaspoons ginger
- 4 slices fresh pineapple
- 4 salmon fillets
directions
- Preheat a lightly oiled grill to medium-hot.
- In a bowl, combine maple syrup, mustard and ginger.
- Generously brush pineapple slices with mixture and then salmon.
- Place the salmon on the grill and brush again with marinade.
- Grill pineapple for 2 to 4 minutes per side.
- Grill salmon for 3 to 5 minutes per side, or just until cooked through.
- Serve salmon topped with pineapple slice.
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RECIPE SUBMITTED BY
I'm a reporter in Santa Barbara, Ca.In addition to spending countless hours on this site and in the kitchen (;-)), I love to play soccer, read, engage in civil ideological discourse, write, exercise, watch movies and trashy reality TV, sleep in and spend time with my friends, family and amazing boyfriend!