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    You are in: Home / Recipes / Grilled Lemon Garlic Chicken Kabobs Recipe
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    Grilled Lemon Garlic Chicken Kabobs

    Grilled Lemon Garlic Chicken Kabobs. Photo by SEvans

    1/5 Photos of Grilled Lemon Garlic Chicken Kabobs

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    SEvans's Note:

    Very flavorful chicken - easy to make and are good served hot off the kabob or cold in a salad. This is a recipe for two. The photos show the chicken paired with my Bean Salad and sun dried tomato dressing.

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    Ingredients:

    Serves: 2

    Yield:

    Kabobs

    Units: US | Metric

    Directions:

    1. 1
      In a glass dish (due to the acid) combine all the ingredients except the chicken. Mix well and set aside.
    2. 2
      cut your chicken breasts into strips - then into small cubes.
    3. 3
      Bathe the chicken in the marinade for 30 mins or longer if you can.
    4. 4
      Skewer pieces of the chicken far enough apart to ensure even cooking.
    5. 5
      Preheat grill to medium high.
    6. 6
      Grill on indirect heat for approximately 10 minutes a side. The indirect heat allows you to cook the chicken a little longer ensuring doneness.
    7. 7
      Flip and continue to cook for another 10 minutes.
    8. 8
      Serve.
    9. 9
      This recipe is paired with my Bean Salad with Sun Dried Tomato dressing (Bean Salad and Sun-Dried Tomato Dressing).

    Ratings & Reviews:

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    Nutritional Facts for Grilled Lemon Garlic Chicken Kabobs

    Serving Size: 1 (241 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 328.1
     
    Calories from Fat 86
    26%
    Total Fat 9.5 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 102.6 mg
    34%
    Sodium 243.5 mg
    10%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 14.0 g
    56%
    Protein 42.0 g
    84%

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