Grilled Ham Steak
Added March 25, 2006 | Recipe #161427
Total Time:
Prep Time:
Cook Time:
I've only seen a couple of recipes on here for Grilled Ham Steak and thought this would help. This is not a sweet sauce to put on your ham steak, but it will take away the saltiness from the steak. My sister thought it was pretty good and she is an excellent cook. This recipe is from another webiste as I could not find one on Recipe*zaar that I could use at the time. This recipe is from Cooks(dot)com.
Ingredients:
2 lbs
ham
, Sliced - 1 1/2-inch thick
(2 steaks)
4 tablespoons
butter
, melted
3 tablespoons
fruit preserves
(any kind, I used Sugar Free Smuckers Seedless Blackberry)
1 tablespoon
dry mustard
2 tablespoons
lemon juice
Directions:
1
Grill Ham 20 - 25 minutes over medium-hot coals.
2
Combine all other ingredients; mix well.
3
Baste ham steak with sauce while it cooks.
Ratings & Reviews:
I prepared this using jalapeno jelly and thick-cut ham steak. The ham was very moist and juicy and not at all dry after being basted with this sauce. The jalapeno jelly gave it a nice kick, as well. I served this with Spinach Twice Baked Potatoes and a tossed salad for an easy weeknight meal.
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Nutritional Facts for Grilled Ham Steak
Serving Size: 1 (265 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 755.0
Calories from Fat 533
70%
Total Fat 59.2 g
91%
Saturated Fat 23.6 g
118%
Cholesterol 189.2 mg
63%
Sodium 2910.4 mg
121%
Total Carbohydrate 16.1 g
5%
Dietary Fiber 0.6 g
2%
Sugars 7.6 g
30%
Protein 37.8 g
75%
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