Grilled Cheese With Onion and Mushrooms
"A different take on that old standby the grilled cheese sandwich."
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 medium onion
- 2 tablespoons butter
- 1 cup mushroom, sliced
- sea salt
- 1 teaspoon balsamic vinegar
- 4 slices swiss cheese
- 8 slices sourdough bread
directions
- Slice the onion and saute in butter over medium heat until soft and golden brown, about 7-10 minutes, stirring occasionally.
- Stir in mushrooms, cook at stir 2-3 minutes more; remove from heat.
- Sprinkle onions and mushroom with sea salt and balsamic vinegar.
- Place slices of cheese on 4 pieces bread, top each with onion-mushroom mixture and another slice of bread.
- Cook on a griddle or skillet over medium heat until cheese is melted, 2-3 minutes per side.
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RECIPE SUBMITTED BY
JenniferK2
Huntley, IL
I was born in Chicago, IL and have lived in the area all my life. I love to cook and plan meals and always have. As a child I would watch Julia Childs on TV every day (she came on right after Mr. Rogers) and I have been interested in cooking ever since. Now that I have a family I enjoy the quick and easy recipes just as much as the more intricate ones. I didn't mind putting in the extra time and effort when I only cooked recreationally. I still like to do that sometimes, but for the day-to-day chore of cooking (and sometimes it is a chore) I like the option of fast and simple.
I enjoy trying new recipes and sharing favorites of mine. I have found that sometimes the most unlikely sounding ones turn out to be the best! I try to always review the recipes I try because I know how much I enjoy getting that feedback myself. Even when it is not necessarily positive because sometimes suggestions help me tweak things and make them better!
