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    You are in: Home / Recipes / Grecian Chicken Gyros Recipe
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    Grecian Chicken Gyros

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    5 mins

    14 mins

    Chef #861312's Note:

    sliced chicken gyro meat

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven or toaster oven to 380 degrees F.
    2. 2
      In a large mixing bowl combine oregano, onion powder, and lemon juice and 2 tbl spoons of olive oil with the chicken.
    3. 3
      On a greased cookie sheet, flatten out the chicken into a thin uniform slab.
    4. 4
      Sprinkle on sea salt, black pepper, and just a dash of season salt.
    5. 5
      Pour on a little bit of olive oil, about a tbl. spoon and add to oven.
    6. 6
      Bake for 7 minutes and turn. Before adding back to heat, sprinkle pepper and seasoning salt and about a tbl. spoon of olive oil.
    7. 7
      During cooking time you may add fresh squeezed lemon once or twice to each side.
    8. 8
      Once this is done, about 14 minutes, you may remove and slice!
    9. 9
      I serve this with whole wheat pita bread and cucumber mint sauce to make sandwiches.

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    Ratings & Reviews:

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    Nutritional Facts for Grecian Chicken Gyros

    Serving Size: 1 (121 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 253.7
     
    Calories from Fat 25
    10%
    Total Fat 2.8 g
    4%
    Saturated Fat 0.7 g
    3%
    Cholesterol 131.6 mg
    43%
    Sodium 147.7 mg
    6%
    Total Carbohydrate 1.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 52.4 g
    104%

    The following items or measurements are not included:

    seasoning salt

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