Granmas East Coast Tomato Soup

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READY IN: 1hr 10mins

Ingredients Nutrition


  1. Boil together water, bones, celery, onion and salt& pepper for 20 minutes.
  2. After 20 minutes take out the bones and add the rice, boulion cubes and George Washington Seasoning.
  3. Reduce the heat to med.
  4. Cook the shells and egg noodles in separate pans.
  5. Rinse off and add to the pot.
  6. Put crushed tomatoes and juice into the pot.
  7. Cook till noodles are soft.

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