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2 hrs 30 mins
This recipe is wonderful--simple ingredients and very easy to prepare. The total baking time is over 2 hours, so we like to start this early and time it to be finished, hot out of the oven, around halfway through a DVD movie. It makes a great intermission snack. The smell as the pudding cooks is so mouth-watering! Delicious served cold too, if there are any leftovers.
Units: US | Metric
Serving Size: 1 (300 g)
Servings Per Recipe: 4